https://www.foodbook.cam/index.php?action=history&feed=atom&title=Apple_sauce 2026-04-16T19:23:38Z Revision history for this page on the wiki MediaWiki 1.39.5 https://www.foodbook.cam/index.php?title=Apple_sauce&diff=1249&oldid=prev 2023-12-27T18:15:14Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 14:15, 27 December 2023</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Apple sauce is a purée (not necessarily served as a true sauce) made of apples. It can be made with peeled or unpeeled apples and can be spiced or sweetened. Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe.[1]</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Apple sauce is a purée (not necessarily served as a true sauce) made of apples.  </div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div> </div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>It can be made with peeled or unpeeled apples and can be spiced or sweetened. Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe.[1]</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness.[2][3] Formerly, sour apples were usually used to make savory apple sauce.[4]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness.[2][3] Formerly, sour apples were usually used to make savory apple sauce.[4]</div></td></tr> </table>

FoodBookSysop https://www.foodbook.cam/index.php?title=Apple_sauce&diff=1033&oldid=prev 2023-12-08T14:41:19Z

<p>Created page with &quot;Apple sauce is a purée (not necessarily served as a true sauce) made of apples. It can be made with peeled or unpeeled apples and can be spiced or sweetened. Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe.[1] A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness.[2][3] Formerly, sour apples were usually used to make savory apple sauce.[4] Commercial versions of a...&quot;</p> <p><b>New page</b></p><div>Apple sauce is a purée (not necessarily served as a true sauce) made of apples. It can be made with peeled or unpeeled apples and can be spiced or sweetened. Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe.[1]<br /> <br /> A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness.[2][3] Formerly, sour apples were usually used to make savory apple sauce.[4]<br /> <br /> Commercial versions of apple sauce are readily available at supermarkets and other retail outlets.<br /> <br /> <br /> https://amzn.to/41cVHFK<br /> <br /> https://m.media-amazon.com/images/I/61c+puFpN8S._AC_SX679_PIbundle-2,TopRight,0,0_SH20_.jpg<br /> <br /> [[Category:Condiments]]</div>

FoodBookSysop