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Editing Morning Glory

Revision as of 17:28, 27 February 2024 by FoodBookSysop (talk | contribs) (Created page with "Morning Glory Also known as water convolvulus and water spinach, this long, slender, pointed Asian leaf with a narrow, hollow stem grows in marshy areas and tastes similar to spinach. Popular in Asian leaf with a narrow, hallow stem grows in marshy areas and tastes similar to spinach. Popular in Thai and Asian cooking, morning glory can be stir fried, steamed or added to soups.")
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