- FoodBook - find out about new food taste and experiences
Editing Murabba
Revision as of 13:11, 4 December 2023 by FoodBookSysop (talk | contribs) (Created page with "https://amzn.to/3uJEtUi https://m.media-amazon.com/images/I/71J29Nch1ZL._AC_SY550_.jpg Murabba (from Arabic: مربى) refers to a sweet fruit preserve which is popular in many regions of South Caucasus, Central Asia, South Asia, and the Middle East. It is generally prepared with fruits, sugar, and spices. Popular fruits that are candied are apple, apricot, gooseberry (amla), mango, plum, quince, and winter melon. Category:Condiments")
Warning: You are editing an out-of-date revision of this page. If you publish it, any changes made since this revision will be lost.
Warning: You are not logged in. Your IP address will be publicly visible if you make any edits. If you log in or create an account, your edits will be attributed to your username, along with other benefits.
Retrieved from "https://www.foodbook.cam/Murabba"