- FoodBook - find out about new food taste and experiences
Editing
Alex Payne CHEF
Jump to navigation
Jump to search
Warning:
You are not logged in. Your IP address will be publicly visible if you make any edits. If you
log in
or
create an account
, your edits will be attributed to your username, along with other benefits.
Anti-spam check. Do
not
fill this in!
'''Alex Payne CHEF''' Cooking was never something I thought I would do when I was younger, it was something I fell into, then instantly fell in love with. Working for Gordon Ramsay and Heston Blumenthal along the way and other Michelin Starred Restaurants like the Latymer helped shape me into the chef I am today. I also appeared on Masterchef the Professionals in 2018 and went all the way to the Final 10 Chefs. 6 months after the opening of The Tudor Pass we gained our Michelin Star. https://foodiesfestival.com/wp-content/uploads/2023/11/alex-payne-square-1024x1024.jpg [[Category:CHEF]]
Summary:
Please note that all contributions to FoodBook may be edited, altered, or removed by other contributors. If you do not want your writing to be edited mercilessly, then do not submit it here.
You are also promising us that you wrote this yourself, or copied it from a public domain or similar free resource (see
FoodBook:Copyrights
for details).
Do not submit copyrighted work without permission!
Cancel
Editing help
(opens in new window)
Navigation menu
Personal tools
Not logged in
Talk
Contributions
Create account
Log in
Namespaces
Page
Discussion
English
Views
Read
Edit
Edit source
View history
More
Search
FoodBook Menu
Donate
Artisan
Fast Food
Food Holidays
Navigation
Main page
Recent changes
Random page
Help about MediaWiki
Tools
What links here
Related changes
Special pages
Page information
Share
pluso
Share this
Share to Facebook
Share to Twitter
Share to LinkedIn
Share to Reddit