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Globe artichoke: Revision history

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28 February 2024

  • curprev 18:0418:04, 28 February 2024FoodBookSysop talk contribs 919 bytes +919 Created page with "Globe Artichoke This extraordinary-looking vegetables the bud of a thistle, and little more than 10% is edible. But the edible parts are a delicacy. The globe artichoke consists of tough, grey leaves surrounding a tender heart and an inedible core. It is usually served whole as an appetiser and can be eaten hot or cold. The eating process is slow and deliberate, each leaf is pulled from the globe and the fleshy end dipped in melted butter or vinaigrette. The flesh..."