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Pickled lime: Revision history

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30 December 2023

5 December 2023

4 December 2023

  • curprev 12:1912:19, 4 December 2023‎ FoodBookSysop talk contribs‎ 552 bytes +552‎ Created page with "https://amzn.to/3T8dITA https://m.media-amazon.com/images/I/616eCPK+CFL._AC_SX522_.jpg In the 19th and early 20th centuries, pickled limes were exported from the West Indies to areas in the Northeastern United States.[1] In the mid-19th century, pickled limes were in demand in New York, and by the late 19th century they were mostly exported to Boston.[1] During this time period, stores would display them in glass jars atop counters and sell them by the piece.[1] Some c..."
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