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Schwenker: Revision history

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1 January 2024

27 November 2023

  • curprev 06:4206:42, 27 November 2023‎ FoodBookSysop talk contribs‎ 1,454 bytes +1,454‎ Created page with "Schwenker (German: [ˈʃvɛŋkɐ] ⓘ) is a local term from the German state of Saarland, the Mosel Valley and big parts of Rheinland Pfalz and is used in three ways, all relating to the same grilled meat:[1] Schwenker or Schwenkbraten is a marinated pork neck steak which originates from the Saarland (known there as Schwenksteak) and is grilled on a Schwenker (2). Normally either a green herb or red paprika marinade is used when preparing Schwenkbraten. Traditionally, S..."
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