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Steaming: Revision history

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29 December 2023

27 November 2023

  • curprev 07:1607:16, 27 November 2023‎ FoodBookSysop talk contribs‎ 666 bytes +666‎ Created page with "Steaming is a method of cooking using steam. This is often done with a food steamer, a kitchen appliance made specifically to cook food with steam, but food can also be steamed in a wok. In the American southwest, steam pits used for cooking have been found dating back about 5,000 years. Steaming is considered a healthy cooking technique that can be used for many kinds of foods. Because steaming can be achieved by heating less water or liquid, and because of the excelle..."
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