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Chyavanprash (Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa),[1] originally Chayavanaprasham,[2][3] is a cooked mixture of sugar, honey, ghee, Indian gooseberry (amla) jam, sesame oil, berries and various herbs and spices.[4] It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement.
Chyavanprash (Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa), originally Chayavanaprasham, is a cooked mixture of sugar, honey, ghee, Indian gooseberry (amla) jam, sesame oil, berries and various herbs and spices.
 
It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement.


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Latest revision as of 14:58, 28 December 2023

Chyavanprash (Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa), originally Chayavanaprasham, is a cooked mixture of sugar, honey, ghee, Indian gooseberry (amla) jam, sesame oil, berries and various herbs and spices.

It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement.

https://amzn.to/3R4Evhe

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Chyavanprash (Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa),[1] originally Chayavanaprasham,[2][3] is a cooked mixture of sugar, honey, ghee, Indian gooseberry (amla) jam, sesame oil, berries and various herbs and spices.[4] It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement.