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Lychee: Difference between revisions
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(Created page with "Native to China, these small, oval fruits have a thin , brittle knobbly skin, that varies from pinkish-brown to red. Inside the flesh is translucent white with a shiny brown stone inside. They have a rosey, fragrant, sweet, taste reminiscent of Muscat grapes. The fruit is eaten raw and can be used in fruit salads. <youtube>1g5_mWGNta4</YouTube> Category:Exotic Fruit") |
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Lychees are native to China, these small, oval fruits have a thin, brittle knobbly skin, that varies from pinkish-brown to red. | |||
Inside the flesh is translucent white with a shiny brown stone inside. They have a rosey, fragrant, sweet, taste reminiscent of Muscat grapes. The fruit is eaten raw and can be used in fruit salads. | |||
<youtube>1g5_mWGNta4</YouTube> | <youtube>1g5_mWGNta4</YouTube> | ||
[[Category:Exotic Fruit]] | [[Category:Exotic Fruit]] | ||
Latest revision as of 06:33, 29 December 2023
Lychees are native to China, these small, oval fruits have a thin, brittle knobbly skin, that varies from pinkish-brown to red.
Inside the flesh is translucent white with a shiny brown stone inside. They have a rosey, fragrant, sweet, taste reminiscent of Muscat grapes. The fruit is eaten raw and can be used in fruit salads.