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Egg spoon

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Revision as of 17:36, 21 November 2023 by FoodBookSysop (talk | contribs) (Created page with "for eating soft boiled eggs; with a shorter handle and bowl than a teaspoon, and a bowl broadly round across the end, rather than pointed, intended to enable the user to scrape soft-boiled egg out of the shell https://amzn.to/3MPBuzJ https://m.media-amazon.com/images/I/71QgrO0E-8L._AC_SX679_.jpg Category:Eating utensils")
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for eating soft boiled eggs; with a shorter handle and bowl than a teaspoon, and a bowl broadly round across the end, rather than pointed, intended to enable the user to scrape soft-boiled egg out of the shell


https://amzn.to/3MPBuzJ

71QgrO0E-8L._AC_SX679_.jpg

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