- FoodBook - find out about new food taste and experiences
All public logs
Jump to navigation
Jump to search
Combined display of all available logs of FoodBook. You can narrow down the view by selecting a log type, the username (case-sensitive), or the affected page (also case-sensitive).
- 12:10, 30 November 2023 FoodBookSysop talk contribs created page Sweet chili sauce – Condiment primarily used as a dip (Created page with "https://amzn.to/3uChGKf https://m.media-amazon.com/images/I/71qOstMs+aL._AC_SY550_.jpg Sweet chili sauce (also known as Thai Sweet chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; lit. 'dipping sauce for chicken'), is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine. It is commonly made with red chili peppers (often Fresno chile, Thai or red jalapeños), rice wine vinegar, sometimes garlic, sometime...")