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• 07:35, 5 December 2023 FoodBookSysop talk contribs created page Olive oil (Created page with "https://amzn.to/3NdjbF1 https://m.media-amazon.com/images/I/81mQyz-NHrL._AC_SX522_.jpg Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking for frying foods or as a salad dressing. It can also be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps. It also has additional uses in some religions....")