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- 16:58, 7 December 2023 FoodBookSysop talk contribs created page Pumpkin seed (Created page with "A pumpkin seed, also known in North America as a pepita (from the Mexican Spanish: pepita de calabaza, "little seed of squash"), is the edible seed of a pumpkin or certain other cultivars of squash. The seeds are typically flat and asymmetrically oval, have a white outer husk, and are light green in color after the husk is removed. Some pumpkin cultivars are huskless, and are grown only for their edible seed.[1] The seeds are nutrient- and calorie-rich, with an especiall...")