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Pastry brush

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Revision as of 12:40, 17 November 2023 by FoodBookSysop (talk | contribs) (Created page with "To spread oil, juices, sauce or glaze on food. Some brushes have wooden handles and natural or plastic bristles, whilst others have metal or plastic handles and silicone bristles. https://amzn.to/3ukBv8F https://m.media-amazon.com/images/I/615q2HpeM8L._AC_SX679_.jpg Category:Food Prep Utensils")
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To spread oil, juices, sauce or glaze on food.

Some brushes have wooden handles and natural or plastic bristles, whilst others have metal or plastic handles and silicone bristles.

https://amzn.to/3ukBv8F


615q2HpeM8L._AC_SX679_.jpg

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