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Chyavanprash

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Revision as of 16:48, 3 December 2023 by FoodBookSysop (talk | contribs) (Created page with "https://amzn.to/3R4Evhe https://m.media-amazon.com/images/I/816ijZI5REL._AC_SX679_.jpg Chyavanprash (Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa),[1] originally Chayavanaprasham,[2][3] is a cooked mixture of sugar, honey, ghee, Indian gooseberry (amla) jam, sesame oil, berries and various herbs and spices.[4] It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supple...")
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Chyavanprash (Sanskrit: च्यवनप्राश, romanized: Cyavanaprāśa),[1] originally Chayavanaprasham,[2][3] is a cooked mixture of sugar, honey, ghee, Indian gooseberry (amla) jam, sesame oil, berries and various herbs and spices.[4] It is prepared as per the instructions suggested in Ayurvedic texts. Chyavanprash is widely sold and consumed in India as a dietary supplement.

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