Sweet mustard

Sweet mustard is sweetened with sugar. It is common in Bavaria where it is typically served with Weißwurst or Leberkäse. Moutarde douce is a sweetened mustard usually containing other herbs found in France, though less common than Dijon style. Other types of sweet mustards are known in Austria and Switzerland. Sweet mustard from Tecuci, Romania, is a variety very popular in Southeastern Europe and is suitable for grilled meats such as mititei.

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