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• 16:46, 11 January 2024 FoodBookSysop talk contribs created page Brown Shallot (Created page with "These small, golden brown skinned onions tend to grow in clusters and have a pale flesh and a finer flavour than a regular onion. The main bulb maybe made up of several smaller bulbs. Peel, chop finely and use in dressings and dishes such as sauces where you want to impart a finer onion flavour without having to use many onions. Can also be used roasted and whole, or peel them and caramelise. <youtube>HWNNskiUaOM</YouTube> Category:Vegetables https://amzn.t...")